šŸŽ†HAPPY NEW YEAR AND HAPPY VEGANUARYšŸŒ±. Use code VEGAN to get 20% off all pouches this Veganuary.

"Just received my order. The BEST vegan chocolate I've tried and believe me, I've tried a few!" Mel C

Free from all 14 major food allergens

Vegan and natural ingredients

plastic free recyclable packaging

Palm Oil Free

50% less sugar

plant protein boosted

"Love love love everything about your chocolate buttons!" Lauren M

Our Beliefs:

- We believe that chocolate should not be loaded with nasty ingredients: All our ingredients are natural with no artificial sweeteners, preservatives, flavourings or any other nasties. Our chocolate is boosted with plant proteins, which help to provide the essential building blocks keeping your body healthier as part of a balanced diet.

- Sugar shouldn't be the first ingredient in a product: Our chocolate contains 50% less sugar than mainstream chocolate. We use an unrefined sugar called panela sugar from Colombia and is not our first ingredient in any of our flavours.

- You shouldnā€™t miss out on delicious chocolate just because you have a food intolerance and / or are vegan: All our chocolate is suitable for people who are intolerant to lactose, gluten and soy.

- As a producer of chocolate we have a role to play in protecting our environment and planet as a whole: Our chocolate contains no palm oil and our pouches are plastic-free and recyclable.

- No animal should ever be harmed in any way in the making of chocolate: All our ingredients are vegan and natural with nothing being derived from animals.Ā 

Where does our cacao come from?

Cacao production for the chocolate industry is one of the LARGEST drivers for deforestation.

This is something we do not want to contribute to so always looking for sustainable sources.

As a result, we use cacao from Peru where itā€™s grown within the rainforest, itā€™s natural habitat.

This agroforestry model is more sustainable with lower levels of soil erosion, better water regulation and the preservation of biodiversity compared to intensive monoculture of cacao production.

To find out more click the video created by Sierra Organic who produces theĀ cocoa butter and cocoa mass from the Peruvian cacao.

Push Chocolate can be eaten as a delicious snack or as an ingredient to boost your food

Make mouthwatering mousses

create chocolate cupcakes

Insta:Ā kasiasplate

No Ordinary Cookies

Insta:Ā goodfoodsbettermoodsĀ 


Our Ingredients

We combine all the magic ingredients shown to make our delicious chocolate with the additional flavours added on top.

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