Salted Caramel Dairy-Free Chocolate Buttons

Product image 1Push Chocolate Salted Caramel Chocolate Buttons pictured on a purple backdrop with dairy-free chocolate buttons coming out the top of the packaging.
Product image 2Close up of a salted caramel chocolate button, held by a finger and thumb in front of a purple backdrop.
Product image 3Push salted caramel dairy free chocolate buttons ingredients and nutrition.
Product image 4Holding a pouch of Push dairy free chocolate buttons with vegan certification.
Product image 5Back of salted caramel vegan chocolate pouches on a white backdrop.

Regular price £4.99

Well hello salted caramel lover. This beauty was developed by order of our lovely customers. Hail our hero - Salted caramel dairy free chocolate buttons!

Buy 6 pouches of Push Chocolate and save 15% + get free delivery! We even have a money back guarantee so we'll refund your order if you do not like our chocolate.

So chocolate lovers unite, and say hello to Push Chocolate. Our salted caramel vegan, dairy free chocolate buttons contain:

🟣 43% less sugar than other vegan chocolate brands. Our chocolate is sweetened with Panela sugar, an unrefined sugar from Colombia.

🟣 21.5 grams of protein and 10 grams of fibre per pouch. Our speciality blend of pea and rice protein increases the essential amino acids that your body cannot create and must get from food.

🟣 No artificial sweeteners, preservatives or flavourings and no stevia.

🟣 Free from all 14 major food allergens including dairy, gluten, nuts and soya and made in an allergen free factory.

🟣 Lactose free and dairy free chocolate.

🟣 100% plant-based and vegan, and made with natural ingredients.

🟣 Our cocoa sustainably sourced from the Peruvian rainforests.

🟣 Absolutely no palm oil, palm fats or any vegetable oils.

🟣 Over 40% cocoa and we use high-quality cocoa butter to keep the delicious chocolate taste.

🟣 Rice powder creates the delicious creaminess taste and texture of milk chocolate that without using any dairy.

🟣 All our chocolate comes in recyclable, plastic-free pouches.

Our salted caramel dairy free chocolate buttons have been certified vegan by The Vegan Society.


 Cocoa Butter

 Pea Protein Isolate

 Brown Rice Protein

 Unrefined Panela Cane Sugar

 Cocoa Mass

 Inulin (from Chicory Root Fibre)

 Rice Powder (Dried Rice Syrup, Rice Starch and Rice Flour)

 Flavouring - Caramel Oil

 Emulsifier: Sunflower Lecithin

 Sea Salt (0.5%)

 Nutrition (per 100g):

 Energy (kJ)  2,269kJ
 Energy (kcal)  548kcal
 Fat  36.9g
 of which saturates  21.3g
 Carbohydrates  26.7g
 of which sugars  19.1g
 Fibre  10.0g
 Protein  21.5g
 Salt  0.91g

Our Ingredients

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Grid image showing - cocoa butter, pea protein isolate, rice protein, cocoa mass, panela unrefined sugar, rice cream, inulin and sunflower lecithin.

Push vegan chocolate buttons are dairy-free, gluten-free and nut-free. Enjoy your favourite flavours of our vegan, higher protein, lower sugar chocolate buttons with only natural flavouring added. Choose from original, orange, honeycomb, mint or salted caramel. 

Our new low sugar vegan chocolate buttons have all the great taste of our original buttons with only 4.1g of sugar per pouch and no added sugar, artificial sweeteners or stevia. All our ingredients are vegan and natural with no artificial preservatives or flavourings. 

All flavours of our vegan chocolate buttons are made with our original ‘milk’ chocolate recipe as a base with each particular flavour added on top.

Cocoa Butter

Our Cocoa Butter and Cocoa Mass is sourced directly from growers in Peru and it is these two ingredients which bring the delicious chocolaty taste to our chocolate. The combination of fats within cocoa butter are solid at room temperature but are liquid at human body temperature so the chocolate melts in your mouth. Cocoa butter is also the main fat in our chocolate, we do not use any palm oil, palm fat, coconut oil or any other vegetable fats.

Pea Protein

Pea protein is derived from yellow split peas, which are members of the legume family. Split yellow peas are high in protein and low in fat [1]. The growing of yellow split peas (and other legumes) can add nitrogen into the soil [2]. Pea protein contains all nine essential amino acids that your body cannot create and must get from food. However, pea protein is relatively low in the amino acid methionine but is high in lysine so we add rice protein which is high in methionine and low in lysine [3]. The combination of pea and rice proteins provide an optimal acid profile which is very similar to whey protein derived from dairy [4].

Unrefined Panela Sugar

Panela sugar is unrefined sugar cane from Colombia. Unrefined sugar means that the sugar has not been through a heavily mechanise process so still retains the vitamins and minerals in the sugar cane [5]. Panela sugar is brown in colour and has a toffee taste which is not overpowering.

Rice Cream

Rice cream is added as we want to create the creaminess taste and texture that milk chocolate contains without using any dairy.

Inulin (Chicory Root Fibre)

Inulin is a natural soluble plant fibre and is also a sweetener which comes from the chicory root. Therefore, we can use less sugar for similar sweetness levels with additional benefits of improving digestive and general health as inulin is also a prebiotic, meaning that it feeds the good bacteria in the gut [6].

Sunflower Lecithin

Sunflower lecithin is an emulsifier to stop the fats from the cocoa butter separating out from the rest of our chocolate ingredients [7]. There are mainly two types of lecithins – soy and sunflower. We chose sunflower as we didn’t want any soya allergens in the chocolate to remain free from the top 14 major food allergens. In addition, soya lecithin is more likely to be genetically modified in mass production whereas the production of sunflower lecithin from sunflower seeds is gentler and doesn’t require harsh chemicals [8].

Ingredients for our Original Vegan Chocolate Buttons:

Cocoa Butter
Pea Protein Isolate
Rice Protein
Panela Sugar (unrefined sugar)
Cocoa Mass
Rice Cream (rice syrup, rice starch and rice flour)
Inulin (chicory root fibre)
Emulsifier (sunflower lecithin)

Ingredients for our Orange Vegan Chocolate Buttons:

Original + Natural Orange Oil (1.0%)

Ingredients for our Mint Vegan Chocolate Buttons:

Original + Natural Mint Oil (1.0%)

Ingredients for our Salted Caramel Vegan Chocolate Buttons:

Original + Natural Caramel Oil (1.0%) + Sea Salt

Ingredients for our Honeycomb Vegan Chocolate Buttons:

Original + Honeycomb (sugar, glucose syrup, bicarbonate of soda, rice flour)

All our recipes are free from the 14 major food allergens. You can find allergen info here. 

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Free from 14 Major Food Allergens

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Vegan, Palm Oil, Gluten, Dairy & Nut Free Chocolate IconsPush Chocolate is free from all 14 major food allergens; including dairy, gluten, nuts and soya.

We think everybody should be able to enjoy chocolate. Our vegan chocolate buttons are free from all 14 major food allergens; including dairy, gluten, nuts and soya.

Push Chocolate buttons are produced in an allergen-free factory to mitigate against contamination from food allergens as much as possible. Our aim is to give you the comfort that you can enjoy our vegan chocolate buttons without any reactions to the 14 major food allergens. 

In case you're unsure on which are the 14 major food allergens that Push Chocolate is free from, they are listed below: 

  1. Celery
  2. Cereals containing gluten
  3. Crustaceans
  4. Dairy
  5. Eggs
  6. Fish
  7. Lupin
  8. Molluscs
  9. Mustard
  10. Nuts
  11. Peanuts
  12. Sesame Seeds
  13. Soya
  14. Sulphur Dioxide (aka sulphites)

All our chocolate buttons flavours use our original chocolate button recipe as a base, with only natural flavours added to create our deliciously decadent; orangehoneycombmint and salted caramel flavours.

Here are the ingredients for our original vegan free from chocolate buttons:

Cocoa Butter, Pea Protein Isolate, Rice Protein, Panela Sugar (unrefined sugar), Cocoa Mass, Rice Cream (rice syrup, rice starch and rice flour), Inulin (chicory root fibre), Emulsifier (sunflower lecithin).

Ingredients for our Orange Vegan Chocolate Buttons:

Original chocolate recipe + Natural Orange Oil (1.0%)

Ingredients for our Mint Vegan Chocolate Buttons:

Original chocolate recipe + Natural Mint Oil (1.0%)

Ingredients for our Salted Caramel Vegan Chocolate Buttons:

Original chocolate recipe + Natural Caramel Oil (1.0%) + Sea Salt

Ingredients for our Honeycomb Vegan Chocolate Buttons:

Original chocolate recipe + Honeycomb (sugar, glucose syrup, bicarbonate of soda, rice flour)

Our low sugar original vegan chocolate buttons contain: 

Cocoa Butter, Pea Protein Isolate, Brown Rice Protein, Cocoa Mass, Inulin (from Chicory Root Fibre), Rice Powder (Dried Rice Syrup, Rice Starch and Rice Flour) and Emulsifier: Sunflower Lecithin.

There are no artificial sweeteners and no sugar alcohols (where excessive consumption can cause laxative effects) such as Erythritol, Maltitol, Xylitol and no Stevia in our low sugar buttons.

We sweeten the low sugar chocolate with inulin, a prebiotic fibre, from the chicory root.

Find more information about our ingredients here.

Enjoy gluten free, dairy free, nut free chocolate that tastes delicious. If you know anyone who suffers from one or more of these food allergies, feel free to tell them about Push Chocolate.

Buy & Save + Money Back Guarantee

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Sign up to save 10%

Sign up to the Push Chocolate community get 10% off your first order (no minimum order) plus free delivery on all UK orders over £24! Access exclusive deals, be the first to hear about new flavours, get vegan recipes and learn more about the word of vegan chocolate. Sign up here. 

Bulk buy and save 15%

Buy any 6 pouches to save 15% plus get free delivery. Choose any 6 pouches in the flavour(s) of your choice and your discount will automatically be applied at the checkout.

Money Back Guarantee

If you do not like our vegan chocolate we'll refund your order plus any postage within 30 days of ordering. All you have to do is email with the subject line: Money Back Guarantee Order No: 000000 (Insert your order number).

Refer a Friend

How would you like to receive a FREE pouch of our delicious chocolate with your next order? Refer a friend who hasn't purchased Push Chocolate before and you'll receive a FREE pouch when you next place an order!
Plus the more friends you refer who buy, the more FREE pouches you'll receive. How amazing is that?

To receive a free pouch:

  1. Tell your friends about us who would love to taste some delicious dairy-free chocolate. 
  2. Explain to them when they order to include your name in the notes section at the checkout.
  3. And to use the code PUSHTHEBUTTON to receive free P&P on their first order.
  4. Once we've received their order with their new shipping address, we will send you a code so you can claim your FREE pouch in the flavour of your choice! Your free pouch can only be claimed with your next order.


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Customer Reviews

Based on 15 reviews
I Jones

First time I tried this flavour from Push. I couldn't detect any salt or caramel flavour, instead all I got was mint. Disappointed.

Nicky Hillier

Just the right amount of sweetness


My fav vegan chocolates ever. They're not too super sweet which is why I like them so much. Tastes amazing!

Julia Dearing

Lovely texture

Elaine Woodhead
Test review!

I ordered the Salted Caramel and the plain buttons recently. Of the 2 flavours I preferred the taste of the salted caramel ones as I found the plain ones a little bland for my taste. I will probably try the mint ones next!

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